Saturday, August 16, 2014

Janmashtami Recipes | Gokulashtami Recipes | Krishna Jayanthi Recipes 2014

Print Friendly and PDF
Sri Krishna Janmashtami also known as Krishnashtami | Gokulashtami is on August 17th which is tommorow.I had plans to prepare few recipes for Janmashtami,but due to some personal reasons I could not post anything for this festival. I am posting my collection of Janmashtami recipes by updating with new recipes which would be useful for the festival preparations. Every region prepares different varieties for Krishna Jayanthi while many prepare only poha(atukulu) based items as it is the most favourite food of Lord Krishna. You can prepare various savoury snacks and sweets ahead of the festival and offer it as Naivedyam to Krishna and on the festival day you can prepare items like Atukula upma, Atukula Payasam, Gojju AvalakkiKobbari Atukulu, Mosaru Avalakki or Atukula Dosa along with home made butter.                                                                        

                        
             Spicy Seedai                      Chakli                                   Thengolu 

                        
              Manugu Poolu                 Ribbon Pakoda                       Sago Murukku
                               
                         
         Chekkalu/Thattai                  Garlic Kara Sev                        Poha Chiwda

                     
         Karam Gavvalu              Spicy Sev(Karasev)               Ompodi/Plain Sev
                       
                  
          Mixed Dal Vada                 Dahi Dal Vada                       Mosaru Avalakki

                 
         Coconut Avalakki                  Boorelu/Poornalu             Garugu Holige

                 
      Ariselu(Adhirasam)            Coconut Burfi                     Moong Dal Ladoo  

                     
     7 Cups Cake                     Paneer Peda                         Paal Payasam

                    
          Sunni Undalu                       Karanji                        Kobbari Louse              

                       
          Paal Kozhukattai                 Sooji ki Kheer                      Poha Kheer

                      
          Semiya Kesari                  Moong Dal Kheer                     Semiya Kheer

                     
        Carrot Kheer                      Sago Kheer                      Rice Chana Dal Kheer

Other Sweets varieties:
Other Savories:
Poha options for Breakfast:
Technorati Tags: , , , , , , , , , , ,

1 comments:

smitha dwarakanath said...

I can't thank you enough Mrs Prathibha..god bless you..i always wanted to learn and make the festival special dishes but i didn't have anyone to ask but now all i have to do is open my phone and look it up in your web site..you have given me so much..thank you again.. :-)
And happy janmashtami :-)

Post a Comment

Thank you for visiting The Chef and Her Kitchen.
Do leave your comments and feedback,they are always welcome.Please do not leave any links.

Hugs,
Prathy

 
back to top