Friday, May 29, 2009

Paneer Bhurji..!!

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Paneer is acceptable in any form at our place.This is a very quick sabzi which can be prepared just in a matter of minutes and goes well with roti.This is so versatile that it can be used as a filling for Paratha,samosa and even for bread rolls for a slight variation and here comes the recipe.

Ingredients:


1 Cup crumbled or grated Homemade Paneer (or store bought)
1 medium Onion finely chopped
2-3 Green chillies finely chopped
2 small Tomatoes finely chopped
1/4 cup Fresh/Frozen Green Peas
1/2 tsp red chilli powder
1/2 tsp Garam masala
1/2 tsp kitchen king masala(Optional)
1/4 tsp Haldi(optional)
1-2 tbsp Lemon juice
3 tbsp Chopped Coriander
1/2 tsp finely chopped Ginger
1/2 tsp Jeera
Salt to taste
1 tbsp Oil
1 tbsp Butter

Method:
  • Heat Oil in a Kadai crackle Jeera and add finely chopped onion,green chillies and green peas and fry until onions turn pink.
  • Now add finely chopped Tomatoes and saute it until it becomes slightly mushy.
  • Now add garam masala,kitchen king masala,red chilli powder and haldi and fry for a minute.
  • Add crumbled Paneer and salt and give a good mix and saute for a couple of minutes.
  • Add Butter and mix properly and add Lemon juice,chopped Coriander and chopped Ginger and mix it and take off from the flame.(Do not keep it on stove for long time after adding lemon juice,it makes bitter).
Serve it hot with some Roti and Dal.

Other Serving suggestions:
1.It can be place in a chapathy and make it into a roll and serve for kids.
2.This can be used as a filling for paranthas,Samosa,Bread rolls.


This is the Pic of my Paneer bhurji turning into Paratha for my afternoon lunch on the next day.



I am sending this to Poornima's "MFT:CHEESE" Event which was originally started by Bindiya

and this also goes to "WYF:Quick Meal" Event started by EC.

38 comments:

Priya said...

WOwoww wat a delicous paneer bhurji..thats a brilliant idea of making paratha with paneer bhurji!!!tempting platter!

Home Cooked Oriya Food said...

Wow - awesome Paneer bhurji... It looks so tempting...

Happy cook said...

Looks so yumm, i would love to grab that plate in the last pic.

jayasree said...

Paneer burji looks so colorful. Paratha too is yummy.

EC said...

The addition of peas is new in this dish..looks yumm, thanks for the entry

Kitchen Flavours said...

Hmmm looks colorful and yum.......Love the idea of recycle into paratha's with leftover.....

Parita said...

Oh my paneer bhurji looks sooo mouth watering..i jus had my lunch and m hungry again :) perfect fillings for samosas and parathas

Padma said...

Looks yummy with so many variations Prathibha and good entry for the event :)

Sujatha said...

Nice idea of stuffing the burji in parathas! Looks very appetizing!

I also liked your Adai.. wow, so crispy and looks perfect!

Gita's Kitchen said...

Wow...that looks simply superb! Lovely combination with the rotis...yum :)

littletastebuds said...

Sabzi looks colorful and healthy.Great tips for leftover subzi.Thank you for visiting my blog.

Srilakshmi said...

Looks delicious.. and I like the Idea of turning Bhurji to Paratha! I love Paneer too :-)

Laavanya said...

Paneer in any form goes in our home too... Bhurji looks great and is so versatile - in sandwiches, rolls and love the looks of your stuffed paratha too.

ARUNA said...

tht's so colorful prathibha.......gorgeous clicks as usual!!!

Vishali said...

I am drooling over those delish parathas and the raita ...yum! U have a nice weekend.

Pavithra said...

Lovely platter.. I will invite myself for lunch to join you. Perfect for the event.

Pooja said...

Wow yummy paneer burji! Love the parathas too :)

Pooja said...

Love this dish a lot...Adding peas is new to me..

Cham said...

Simply delicious the roti & burji!

Valarmathi said...

Yummy paneer dishes. Bhurji looks colorful. Love the parathas too. Nice idea. Looks yummy.

anudivya said...

I always have tofu on hand and might just try this dish out with it. Looks cool.

kittymatti said...

lovely paratas..nice idea prathiba..the burji looks yummy!

Usha said...

Simple and delicious, perfect !

Ushanandini said...

Yummy and colorful burji! Love the idea of parathas!

Vrinda said...

Delicious paneer burji..lov the green color

Mahimaa's kitchen said...

wow.. what a great way to use the left over bhurji. it looks great.

Uma said...

oooh, paneer burji looks so gorgeous and delicous. Nice way to use it in a paratha, which looks equally tempting :)

In HK we lived in a place called "City One Shatin". Do you know it?

Divya Vikram said...

Looks healthy with the addition of veggies. packed with protein!

Suparna said...

two in one dish! tha's a smart usage dear :)

Hari Chandana said...

Hi..this is harichandana.. im a new blogger...
ur recipe looks very nice..temptingg..thanks for the recipe :)

Prathibha said...

Thank you all gals...

A2Z Vegetarian Cuisine said...

very nice & yummy. smart recipe.

n33ma said...

Such a good idea to stuff it.yummy!

Priyameena said...

This looks so colorful..My first visit to your blog...Its awesome..I Will come sure for more

RAKS KITCHEN said...

This is my friend's favorite! Her version is bit different,sure it looks awesome!

Bhawna said...

Nice Idea, bhurji for dinner and Paneer paratha for lunch. Wow I envy you I love paneer.

Sowmya Naidu said...

Hi... tried this recipe..its was gud.. thanks for sharing it..

Sowmya Naidu said...

Hi prathibha.. paneer bhurji n paratha was awesome..thanks for sharing it..

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