A hidden foodie in me prompted me to give a trial of baking bread some time back but was not successful because of the poor quality of local...

This can be prepared either for breakfast,lunch or dinner as this is a very healthy one pot dish which is high in fibre,vitamin and comple...

I am sure many people would be liking the garlic bread from pizza hut,this Garlic bread Exotica is always my favorite from Pizza hut . The f...

I am sure all of us are aware of this famous Andhra breakfast which is called 'MLA pesarattu' and when combined with upma it is call...

After my sweet post now comes my bitter post because 'BITTER' is 'BETTER'...ha ha.. I have mentioned in my earlier posts tha...

Another milestone post from me,yes it is my 150th post today. Milestone posts are very close to my heart as I try making something differen...

Spinach is one of my favorite greens which one can find it on my table atleast once a week.I make palak paneer,alu palak,palak kofta curry ...

Who says 'NO' to the corn which is roasted on the hot coal and smeared with lime juice,salt and chili powder in this rainy season o...

Andhra Pradesh is known for the fabulous pacchadi's which are prepared freshly with different kind of vegetables.These pacchadi's ta...

Jowar is one of the most healthiest grains which we should include in our diet.Making Jolada rotti seems very difficult for many people and ...