We usually prefer parathas for dinner and I started preparing extra filling so that I can have the same for lunch the next day and also ...

Apart from Chutneys and Sambar ,Idli podi makes a nice accompaniment for south Indian breakfast items like Idli and Dosa .In general ...

I am sure every one would had celebrated Krishnasthami with lovely home made goodies.Once the celebrations for Krishna Janmashtami gets ...

Paal Payasam is one of the most important offerings to Lord Krishna for Krishna Jayanthi. My mom usually prepares it by boiling the rice...

I always stock up home made masalas and powders like Sambar Powder , Rasam Powder , Vangibath Powder and few podi varieties for rice.It...

Its been a long time since I posted any variety of idli in my blog.When I prepare Idli batter, it usually lasts for 3-4 days and we usu...

The first thing you would notice if you go to any Andhra restaurant for a thali is an array of pickle jars and various powders which are...