Tuesday, March 10, 2009

Sookha Bhel

Bhel poori is famous all over India.Especially in Beaches we find these sookha bhel.
It is made up of all dry masala's and can be done instantaneously.
Ingredients:
2 Big Cups Puffed Rice/Murmur
1 Big Onion finley chopped
1 Big Alu boiled and diced
2 medium Tomatoes finely chopped
3 green chillies finely chopped
3 tbsp fresh corriander
1/2 tsp red chilli powder
1 tsp chat masala
4-5 tbsp fine sev
1 lemon squeezed
pinch of turmeric
4-5 poori's
salt

Method:
Mix onions,Alu,tomatoes,corriander,red chilli powder,salt,chat masala,turmeric,lemon well until mixed,add puffed rice to it and give a good stir to it.Add 3 mashed pooris,sev to it and mix well.
serve with 2 poori's(poori is used as a spoon).

I am sending this to "Sunday Snacks -Chaats/Indian Street Food" event at pallavi's blog.

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Prathy